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Chocolate Covered Strawberry Footballs
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Chocolate Covered Strawberry Footballs

Course: Dessert
Servings

15

servings
Prep time

5

minutes
Cooking time

5

minutes
Total time

10

minutes

Ingredients

  • 15 fresh strawberries

  • 1 cup melting chocolate

  • 1/2 tablespoon coconut oil

  • white decorating icing

Directions

  • Wash and dry strawberries
  • Combine chocolate and coconut oil in a bowl and microwave for 30 seconds. Stir and return to microwave for an additional 30 seconds. Repeat until chocolate is fully melted and smooth
  • Lay a piece of parchment paper flat on workspace
  • Dip strawberries into chocolate up to stem and swirl around, ensuring that each side is covered
  • Allow extra chocolate to drip off back into chocolate bowl before placing on parchment paper
  • Let strawberries sit for 20 minutes while chocolate hardens
  • Draw football lines using white decorating icing
  • Place strawberries in the refrigerator to harden completely before serving

Notes

  • White Decorating Icing used can be found here: https://amzn.to/2t7wwc5

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